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Here's a recipe that our friend Jamie brings to cookouts..I love it!
Texas Caviar
1/2 onion, chopped
1 bunch green onion, chopped
1 green pepper, chopped
6 jalapeno chilies, minced
1 tbsp. garlic, minced
2 tomatoes, diced
8 oz. bottle zesty Italian dressing
1/3 bunch cilantro, chopped
1 can Hominy, drained
2 cans black eyed peas, drained
Combined all ingredients and refrigerate 2 hours. Serve with corn chips or tortilla chips.
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