Looking for something to make your mom this weekend? Here is one of my mom's favorites she used to make us. Yum!
Caramelick Bars
1 white cake mix
1/2 c. cooking oil
1 (12 oz.) jar caramel topping
2 eggs
2 T. water
1 c. chopped nuts
2 c. powdered sugar
1/2 c. oleo
Mix together until well blended: cake mix, eggs, oil, 3/4 c. topping, water, and nuts. Spread on well-greased, 12x18 cookie sheet. Bake at 350 degrees for 25 minutes. Mix powdered sugar, oleo, and remaining caramel topping. Spread on cake while it is still warm.
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