Favorite Recipe Friday

Friday, May 30, 2008

Well this recipe is stolen from Stephanie, actually. Looking for something super easy for supper? This is it and it only has three ingredients.

Take a thawed chicken breast. Spread softened cream cheese on the top. I'm a fan of cream cheese so I like to have a nice thick layer. Wrap bacon around the chicken and cream cheese. I usually use about 2 slices on each chicken breast. Bake at 350 degrees for about 1/2 hour or until chicken is thoroughly cooked.

It's one of my favorites and...Ron loves bacon, so I guess we both win!