Tuesday, December 16, 2008



MIXED NUT BARS

1 1/2 c. flour
3/4 c. brown sugar
1/2 c. butter
1/4 tsp. salt

TOPPING:

1 (13 oz.) can mixed nuts
1 (6 oz.) pkg. butterscotch chips
1/2 c. lite corn syrup
2 tbsp. butter

Mix together crust ingredients and pat into greased pan. Bake 10-15 minutes at 350 degrees.

For the topping sprinkle nuts on top of crust. Melt butterscotch chips, corn syrup and butter together over low heat. Pour over crust and bake 10 minutes. Cool and cut into bars.


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