Saturday, December 13, 2008



So bad for you, but oh so good......and easy!

CHOCOLATE COVERED "RITZ" TREATS

1 box Ritz crackers
1 sm. jar peanut butter
1 pkg. milk chocolate melting pieces

Put generous amount of peanut butter between 2 Ritz crackers. Melt chocolate over low heat.

Using fork or tongs, dip crackers in melted chocolate, covering both sides. Place on wax paper until chocolate sets up and can be removed from paper easily.


1 comments:

Adrienne said...

These are one of my favorites...they taste just like the girl scout cookies!! I use almond bark for the chocolate part. VERY YUMMY! Now I need to go make some!